Asian Jewels Menu (Update 2025)
Introducing the menu at Asian Jewels, a Cantonese restaurant in Flushing, NY, offering a wide range of dim sum and seafood options. With a Michelin guide recommendation, this Asian-owned establishment boasts classic dishes such as Hargow, dumplings, and pork spareribs. The ambiance is traditional, with friendly cart servers providing fresh and hot dishes for a nostalgic dining experience. Customers praise the quality and variety of dim sum, highlighting favorites like shrimp har gow and cilantro rice noodle rolls. While service can be brisk, the efficient staff ensures prompt refills and plate clearing. The restaurant's spacious layout, ample parking, and accommodating seating make it ideal for groups and early diners. Overall, Asian Jewels delivers solid, authentic dim sum with good execution of classic dishes, making it a must-visit spot in Flushing for Cantonese cuisine enthusiasts.
Chef's Kitchen Menu
Jelly Fish W. Sesame Oil
Chilled.
Deep Fried Squid W. Salt & Hot Pepper
Hot & Spicy.
Deep Fried Pork Spare Rib
Roasted Duck
Half.
Shredded Potato W. Vinegar
Stuffed Diced Squid
Jelly Fish Head W. Sesame Oil
Chilled.
Salted Pepper Crispy White Fish W. Hot Pepper, Scallop & Garlic
Jelly Fish & Smoked Pork Shank Topping W. Sesame Seed
Sauteed Chinese Yam W. Salted Egg Yolk
Sauteed Pumpkin W. Salted Egg Yolk
Mixed Wood Ear, Cucumber W. Vinegar
Hot & Sour Soup
Hot & Spicy. Single Serving.
Birds Nest Soup W. Crab Meat
Single Serving
Birds Nest Soup W. Dried Fish Maw
Fish Maw Soup W. Crab Meat
Fish Maw Soup W. Diced Seafood
Superior Seafood Soup
For .
Seafood Soup W. Spinach
Bean Curd Soup W. Spinach, Corn & Mushroom
Minced Beef Soup W. Egg White & Parsley
Sliced Pork W. Mustard Green & Salted Duck Egg Soup
House Special Soup Of The Day
Deep Fried Dungeness Crab W. Hot Pepper
Hot & Spicy.
Sauteed Dungeness Crab W. Pepper & Black Bean Sauce
Hot & Spicy.
Sauteed Dungeness Crab W. Vermicelli, Ginger & Scallion
Hot & Spicy.
Sauteed Dungeness Crab W. Shanghai Rice Cake
Steamed Dungeness Crab W. Sticky Rice
Sauteed Dungeness Crab W. Sticky Rice
Sauteed Jumbo Shrimp () W. Veggies XO
Sauteed in Chef's House Special XO Sauce
Sauteed Shrimp W. Cashew Nuts
Sauteed Spicy Szechuan Shrimp
Hot & spicy.
Sauteed Fresh Clam W. Black Bean Sauce
Sauteed Sliced Conch W. Veggies
Sauteed Sliced Conch & Crispy Fried Stuffed Bean Curd Combo
Braised Scallops W. Veggies
Deep Fried Crispy Jumbo Shrimp In Mayonnaise W. Walnut
Sauteed Fresh Clam W. Basil
Flounder (Steamed)
Sauteed Flounder Fillet W. Veggies On Crispy Fish Bone
Steamed or deep fried.
Sliced Chilean Sea Bass In Hot & Spicy Broth
Flounder (Pan-Fried)
Fried Chilean Sea Bass W. Teriyaki Sauce
Fried Chilean Sea Bass W. Superior Sauce
Steamed Chilean Sea Bass W. Garlic
Fried Chilean Sea Bass W. Hot Chili
Spicy.
Peking Duck W. Buns
Deep Fried Crispy Chicken, HK Style
Deep Fried Crispy Chicken W. Golden Fried Garlic
Stir Fried Diced Chicken W. Cashew Nut
Stir Fried Diced Chicken W. Kung Pao Sauce
Hot & Spicy.
Stir Fried Sliced Chicken W. Basil In Casserole
Boiled Chicken W. Chinese Yellow Wine & Ginger, Scallion Topping
Free Range Chicken.
Braised Pigeon
Whole.
Stir Fried Shredded Beef, Szechuan Style
Hot & Spicy.
Stir Fried Diced Ribeye W. Mango
Pan Fried Rib Eye Steak
Pan Fried Steak W. Teriyaki Sauce
Stir Fried Steak Kew
Stir Fried Shredded Beef W. Dried Bean Curd & Hot Pepper
Hot & Spicy.
Stir Fried Diced Ribeye W. Chinese Broccoli
Beef W. Scallion
Stir Fried Satay Beef
Pan Fried Rack Of Lamb W. Salt & Pepper
Hot & Spicy. pieces.
Pan Fried Rack Of Lamb W. Teriyaki Sauce
pieces.
Peking Pork Chop
Deep Fried Pork Chop W. Salt & Pepper
Hot & Spicy.
Sweet & Sour Chopped Spare Rib
Sweet & Sour Pork
Steam Eggplant W. Minced Pork In Steamer
Bean Curd W. Preserved Vegetable & Minced Pork In Steamer
Stuffed Pepper, Bean Curd & Eggplant On Sizzling Platter
Assorted Seafood W. Bean Curd Casserole
Shrimp & Eggplant W. Creamy Egg Casserole
Sliced Fatty Beef W. Black Fungus & Dried Lily Flower Casserole
Diced Chicken & Salted Fish W. Eggplant Casserole
Diced Chicken & Salted Fish W. Tofu Casserole
Braised Beef Brisket W. Daikon Casserole
Curry Beef Brisket Casserole
Braised Fish Fillet Casserole
Sauteed Chinese Broccoli W. Minced Pork, Preserved Daikon, Scallion & Garlic In Casserole
Sauteed Taishan Cauliflower W. Minced Pork, Preserved Daikon, Scallion & Garlic In Casserole
Beef Short Ribs W. Teriyaki Sauce & Broccoli
Stir Fried Black Fungus, Loofah W. Egg White Sauce
Stir Fried Shredded Squid, Royal Sea Cucumber Meat, Conch, Jelly Fish & Macadamia Nuts
Stir Fried Pig Tender Stomach W. King Oyster Mushroom, Onion & Hot Pepper X
Chef's House Special XO Sauce. Hot & Spicy.
Stir Fried Pig Tender Stomach
HK Style. Hot & Spicy.
Stir Fried Shredded Superior Squid & Dried Shrimp W. Garlic & Chives
Sauteed Pig Tender Stomach W. Hot Pepper
Hot & spicy.
Steamed Minced Pork Sausage W. Diced Squid & Salted Fish
Stir Fried Chicken W. Szechuan Pepper
Hot & Spicy.
Boiled Chicken W. Chinese Yellow Wine
Stir Fried String Bean W. Minced Pork
Sauteed Royal Sea Cucumber Meat & King Oyster Mushroom W. Superior Hot Sauce XO
Chef's Special XO Sauce. Hot & Spicy.
Sliced Conch W. Chopped Scallion Topping
Boiled Royal Sea Cucumber Meat W. Chopped Scallion Topping
Chilean Sea Bass Fillet W. Chopped Scallion Topping
Jumbo Shrimp W. Salted Egg Yolk
Stir Fried Yellow Chives & Diced Squid
Stir Fried String Bean & Diced Squid
Dried Squid & Taro W. Teriyaki Sauce
Deep Fried Dried Squid W. Salt & Pepper
Sauteed Clam & Chunks Of Chicken With Basil, Scallion & Garlic
Sauteed Okra W. Egg
Bean Curd W. Minced Pork, Szechuan Style
Braised Bean Curd W. Black Mushroom
Deep Fried Crispy Stuffed Bean Curd
Buddhas Delight
Sauteed Snow Pea Tips W. Crab Meat
Sauteed Snow Pea Tips W. Dried Scallop & Dried Shrimp In Broth
Sauteed Snow Pea Tips W. Garlic
Pan Fried Bean Curd W. Scallion
Snow Pea Tips In Broth W. Egg & Preserved Duck Egg
Sauteed Chinese Broccoli W. Diced Dried Flatfish
Fried Japanese Bean Curd W. Assorted Mushroom Topping
Sauteed Black Fungus, Angled Loofah & Common Yam
Bitter Melon & Fried Bean Sheet Stick In Broth
Two Flavor Egg Fried Rice
Preserved Egg & Diced Broccoli Fried Rice
Smoked Salmon & Egg Fried Rice
Vegetable Egg Fried Rice
Young Chow Fried Rice
Shrimp & Egg Fried Rice
Salted Fish & Diced Chicken Fried Rice
Diced Scallop W. Crab Meat & Egg Fried Rice
Dried Scallop, Dried Shrimp, Diced Veggie, Ginger & Egg Fried Rice
Seafood Pan Fried Noodles
Prawn Pan Fried Noodles
Prawn ( pieces).
Dried Squid Pan Fried Noodles
Chicken & Vegetable Pan Fried Noodles
Beef & Vegetable Pan Fried Noodles
Stir Fried Noodles W. Premium Soy Sauce
Hong Kong Style.
Braised E-Fu Noodles W. Crab Meat
Braised E-Fu Noodles W. Chinese Black Mushroom
Braised E-Fu Noodles W. Seafood
Sliced Beef Chow Fun
Dried Style.
Beef W. Vegetable Chow Fun
Sliced Beef Chow Fun W. Pepper In Gravy
Beef W. Egg Gravy Chow Fun
Tai Pang Rice Noodles
Dried style.
Singapore Rice Noodles
Preserved Vegetable & Minced Beef W. Pan Fried Rice Noodle
Shredded Dried Squid W. Pan Chow Fun
Pan Fried Mixed Mei Fun In Cantonese Style
Prawns Noodle Soup
Seafood Noodle Soup
Beef Stew Noodle Soup
Shredded Duck & Potherb Mustard Noodle Soup
Minced Beef & Parsley Noodle Soup
Luffa & Clam Noodle Noodle Soup
Seafood Lo Mein
Beef Lo Mein
Sliced Chicken & Potherb Mustard With Rice Cake
Pork & Potherb Mustard W. Rice Cake
Seafood W. Rice Cake
Shredded Duck Meat & Potherb Mustard W. Rice Cake
Beef & Bitter Melon W. Black Bean Sauce Over Rice
Beef W. Scallion Over Rice
Beef W. Over Easy Egg Over Rice
Beef & Hot Pepper W. Dried Tofu Over Rice
Hot & spicy.
Sliced Beef & Pepper W. Black Bean Sauce Over Rice
Basil & Chicken Over Rice
String Bean & Preserved Pork Over Rice
String Bean & Minced Pork Over Rice
Chicken & Pepper W. Black Bean Sauce Over Rice
White Meat Chicken.
Braised Beef Brisket Over Rice
Steamed Spare Ribs W. Black Bean Sauce Over Rice
Curry Beef Brisket Over Rice
Curry Sliced Chicken Over Rice
Fresh Squid & Green Pepper W. Black Bean Sauce Over Rice
Shrimp & Scrambled Egg Over Rice
Braised Fish Fillet Over Rice
Wonton Soup /
Vegetable & Bean Curd Soup /
For .
Superior Seafood Soup /
For .
Hot & Sour Soup /
Hot & spicy.
Minced Beef Soup With Egg White & Parsley /
For .
Spring Rolls /
pieces.
Steamed Shrimp Dumpling /
pieces.
Steamed Shrimp & Pork Dumpling /
pieces.
Deep Fried Crispy Shrimp Roll /
pieces.
Steamed Vegetable Dumplings /
pieces.
Chicken & Shrimp Siu Mai /
pieces.
Pork Soup Dumpling /
pieces.
Fried Crispy Chicken Wings /
pieces.
Roasted Pork With Vegetables /
Shredded Pork With Garlic Sauce /
Hot & spicy.
Sweet & Sour Pork /
General Tsos Chicken /
Hot & spicy.
Sesame Chicken /
Chicken With Broccoli /
Curry Chicken /
Hot & spicy.
Shredded Chicken With Garlic Sauce /
Hot & spicy.
Sweet & Sour Chicken /
Pepper Steak With Onion /
Beef With Vegetables /
Beef With Broccoli /
Orange Flavor Beef /
Hot & spicy.
Sesame Beef /
Jumbo Shrimp With Lobster Sauce /
Jumbo Shrimp With Garlic Sauce /
Hot & spicy.
Jumbo Shrimp With Vegetables /
Kung Pao Shrimp /
Hot & spicy.
Roast Pork & Egg Fried Rice /
Chicken & Egg Fried Rice /
Beef & Egg Fried Rice /
Vegetable & Egg Fried Rice /
Four Season /
Scallop, shrimp, roast pork, chicken & vegetables.
Shrimp & Scallop In Black Pepper Sauce /
Shrimp & Scallop With Garlic Sauce /
Hot & spicy.
Coconut Milk
Wong Lo Kat
Coke
One Can.
Diet Coke
One Can.
Sprite
One Can.
Ginger Ale
One Can.
White Rice (Small)
White Rice (Large)
Shrimp Dumpling
pieces.
Shrimp & Pork Siu Mai
pieces.
Chicken & Shrimp Siu Mai
pieces.
Pork Soup Dumpling
pieces.
Steamed Vegetable Dumplings
pieces.
Chiew-Chow Style Dumpling
Taro & Preserved Pork Dumpling
pieces.
Deep Fried Spring Roll
pieces.
Deep Fried Shrimp Roll
pieces.
Spare Ribs W. Garlic
Chicken Feet W. Black Bean Sauce
Beef Ribs W. Black Pepper Sauce
Beef Tripe W. Ginger & Scallions
Steamed Roast Pork Bun
Pan-Fried Turnip Cake
Chilled Coconut Pudding
Sweet Sponge Roll W. Milk Custard
Sweet Milk Custard Bun (Steamed Creamy Egg Yolk Bun)
Dim Sum Dinner
Dim Sum Lunch
Shrimp Dumpling
pieces.
Shrimp & Pork Siu Mai
pieces.
Shrimp Dumpling W. Spinach
Steamed shrimp and spinach dumplings, encased in a translucent wrapper, typically includes a blend of finely chopped spinach and succulent shrimp.
Mushroom Dumpling
Steamed dumplings filled with a variety of mushrooms, offering a simple yet satisfying taste.
Pork Soup Dumpling
pieces.
Taro & Preserved Pork Dumpling
pieces.
Spare Ribs W. Garlic
Minced Beef Balls
Minced beef and bamboo shoots are expertly blended and formed into balls, then steamed to create a succulent dish.
Chicken Feet W. Black Bean Sauce
Chicken feet marinated in black bean sauce, initially deep-fried then steamed, offering a tender texture.
Chiew-Chow Style Dumpling
Steamed chiew-chow style dumplings traditionally comprise minced pork, peanuts, and various vegetables, encased in a delicate wrapper.
Beef Ribs W. Black Pepper Sauce
Beef Tripe W. Ginger & Scallions
Tender beef tripe paired with aromatic ginger and scallions, delivering a traditional Chinese dim sum experience.
Beef Tripe W. Black Pepper
Steamed beef tripe seasoned with black pepper, offering a unique blend of textures and a peppery taste.
Meat In Bean Sheet Roll
Bean sheet roll filled with meat, typically pork, and steamed in a savory oyster sauce, wrapped in a delicate rice noodle sheet.
Steam Shrimp Balls
Shrimp finely minced and shaped into balls, typically steamed to highlight their natural sweetness.
Sticky Rice In Lotus Leaves
Fragrant sticky rice wrapped in lotus leaves, filled with savory ingredients, creating a delicate and aromatic dim sum experience.
Steamed Roast Pork Bun
Fluffy steamed buns filled with savory, sweet roast pork.
Egg Custard (Baked)
Baked egg custard tart, known as , features a flaky pastry crust filled with a smooth and sweet egg custard.
Baked Roast Pork Bun
Soft buns filled with savory roasted pork in a sweet, rich sauce.
Durian Ice Cake
A delicate, chilled dessert featuring a smooth durian filling encased in a soft, mochi-like rice cake.
Chicken & Shrimp Siu Mai
pieces.
Steamed Tendon W. Satay
Steamed beef tendon with a rich and savory satay sauce, offering a tender texture and a hint of peanut flavor.
Fish Ball
Minced fish meat, delicately formed into balls, typically includes a blend of mild seasonings, steamed to preserve their moist texture.
Snow White Pork Bun
Soft, fluffy white bun traditionally filled with a sweet and savory Cha Siu (Cantonese barbecue pork) mixture.
Crispy Durian Cake
Crispy durian cake is a delicately fried pastry filled with creamy durian puree, offering a unique taste experience.
Fish Balls W. Curry
Soft fish balls infused with curry, offering a savory and aromatic taste experience.
Fried Sticky Rice
Pan-fried glutinous rice typically includes chicken, dried shrimp, and Chinese sausage, creating a savory and satisfying dish.
Sausage Roll
Steamed sausage encased in a light, airy roll, typically includes a blend of herbs and spices for added flavor.
Steamed Rice-Rolls W. Shrimp & Yellow Chives
Steamed rice flour rolls enveloping succulent shrimp and aromatic yellow chives, a classic dim sum offering.
Steamed Rice-Rolls W. Honey Roast Pork
Honey roast pork enveloped in smooth steamed rice rolls, typically served with a light soy sauce for dipping.
Steamed Rice-Rolls W. Beef Parsley
Steamed rice flour noodles filled with beef and parsley, served with a light soy sauce.
Steamed Rice-Rolls W. Twisted Crawler
Steamed rice flour noodles wrapped around crispy twisted crawlers, typically served with a sweet soy sauce.
Steamed Plain Rice-Rolls
Soft, delicate rice noodles rolled and served with a savory soy-based sauce.
Pan-Fried Rice-Balls W. Minced Shrimp
Pan-fried rice balls with minced shrimp are crispy on the outside, with a tender filling of finely chopped shrimp mixed into the rice, a unique twist on traditional dim sum.
Steamed Plain Ice-Rolls W. Crispy Fried Shrimp
Steamed rice flour noodles envelop crispy fried shrimp, offering a textural contrast in this traditional dim sum dish.
Steamed Rice-Rolls W. Minced Pork & Egg
Minced pork and egg enveloped in smooth, steamed rice sheets, a traditional dim sum offering.
Pan-Fried Chives Cake
Savory cakes filled with aromatic chives, pan-fried to a golden crisp on the outside while remaining tender inside.
Pan-Fried Turnip Cake
Golden-brown turnip cake slices, pan-fried to a crispy exterior with a soft, savory interior.
Buddhist Style Vegetarian Rolls
Crispy fried rolls filled with a medley of vegetables, typically including cabbage, carrots, and mushrooms, in a Buddhist-style preparation.
Pan-Fried Stuffed Eggplant
Pan-fried eggplant slices, typically stuffed with a savory blend of minced shrimp, presented in a trio.
Pan-Fried Stuffed Hot Pepper
Pan-fried hot peppers, meticulously stuffed with a savory blend, typically including minced meat or seafood.
Fried Taro Dumpling
Crispy taro dumplings with a light, airy exterior and a savory filling.
Crispy Fried Dumpling
Crispy fried dumplings, encased in a golden-brown wrapper, typically filled with a savory mixture of minced meat and vegetables.
Deep Fried Spring Roll
pieces.
Crispy Fried Shrimp Balls
Shrimp is delicately formed into balls and deep-fried until crispy, offering a succulent bite with a crunchy exterior.
Baked Roast Pork Pie
Golden, flaky pastry encasing tender roast pork, often seasoned with traditional Chinese spices.
Pumpkin Pancakes
Pumpkin pancakes are pan-fried, offering a soft texture with a subtle sweetness from the pumpkin, typically prepared in a traditional Chinese style.
Fried Dumpling W. Sesame Seed
Crispy fried dumplings sprinkled with sesame seeds, typically containing a savory filling.
Fried Bean Curd Skin Spring Roll
Bean curd skin delicately wrapped around a savory filling, deep-fried to achieve a crispy texture.
Fried Shrimp Stick
Shrimp on a stick, breaded and deep-fried, offering a crispy texture.
Cold Coconut Cake
Chilled cake infused with coconut flavors, typically includes layers of coconut-infused batter and frosting, garnished with shredded coconut.
Sweet Milk Custard Bun
Soft buns filled with sweet milk custard, accompanied by fresh parsley, a cherry tomato, and a blackberry.
Red Bean Paste Bun
Steamed baozi filled with a sweet and smooth red bean paste, offering a classic taste in every bite.
Sweet Sponge Roll W. Milk Custard
Soft and airy sponge roll filled with creamy milk custard, garnished with fresh parsley.
Mango Smoothie W Sago & Grapefruit
Mango smoothie blended with sago pearls and grapefruit, typically includes a base of mango puree and coconut milk.
Cold Mango Pudding
Smooth and creamy mango pudding, shaped like a fish, with a vibrant yellow color and subtle mango flavor.
Sweet Bean Curd Soup (Hot)
Silky bean curd in a light, sweet syrup.
Special Milk Custard Bun
Steamed bun filled with a special blend of milk-based custard, offering a sweet and creamy texture.
Congee. Thousand Year Egg & Pork
Rice porridge combined with preserved thousand-year egg and pork, a traditional Chinese comfort food.
Congco W. Chicken & Pumpkin
Rice porridge combined with tender chicken and sweet pumpkin, offering a comforting and wholesome meal experience.
Braised Beef Tripe
Braised beef tripe, slowly cooked to achieve a tender texture, typically served with a savory sauce.
Bacon & Shrimp Roll
Minced shrimp and bacon wrapped in a crispy shell, typically deep-fried.
Pig Stomach W. Ginkgo & Pepper
Pig stomach cooked with ginkgo nuts and pepper, offering a unique combination of textures and a peppery taste.
Chicken Feet W. Chinese Herb
Chicken feet delicately marinated with traditional Chinese herbs, then steamed to highlight their unique texture and flavor.
Salt & Pepper Fried Squid
Fried squid seasoned with salt and pepper, typically includes garlic, shallots, and chili for added flavor.
Vegetables W. Oyster Sauce
Stir-fried leafy greens, typically including bok choy or gai lan, coated in a savory oyster sauce.
Fried Stuffed Bean Curd
Crispy fried bean curd typically includes a filling, enveloped in a tofu skin, deep-fried to achieve a golden exterior.
Clams W. Black Bean Sauce
Tender clams stir-fried with savory black bean sauce, garnished with fresh green onions.
Crispy Spare Ribs
Pork spare ribs, deep-fried to achieve a crispy texture, typically flavored with a milky essence.